Festive Sunday Lunch
Christmas at The Abbey Hotel
Festive Sunday Lunch
Buffet Menu
STARTERS
Roasted butternut squash soup (VE, GF)
With crusty bread
A SELECTION OF
Salads, pates & terrines, quiche, meat platter & cured fish platter
MAINS
Roast striploin of beef
Orange marmalade glazed gammon
Roasted turkey breast
Festive nut roast (VE, GF)
(All served with roast potatoes, seasonal vegetables & traditional
accompaniments)
DESSERTS
Christmas pudding
With brandy custard
Chocolate brownie (GF)
With winter berry compote
Lemon cheesecake (VE)
Selection of British cheeses
With crackers & seasonal chutney
Pricing
£25.00 per adult
£12.50 per child
Dates & Timings
December:
4th, 11th, 18th
Tables available from 12.30